Warm Fennel-and-Parmesan Dip

Mld105491_1110_stonebarn_0591_l

Prep Time 30m Total Time 1h 30m

Ingredients in this Recipe

1/4 cup plus 2 tablespoons, finely grated Parmesan cheese
3 fennel bulbs, trimmed and cut into 1 inch wedges
3 tablespoons extra virgin olive oil
4 garlic cloves, slightly crushed
Coarse salt and freshly ground pepper

Recipe Preparation

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