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Baked Fish Recipes
We all know fish is healthy, but it’s often hard to think of tasty ways to cook it. With baking you can get an even texture. Make sure it doesn’t dry out by watching it carefully. Nearly any fish can be baked, but we prefer fatty ones (like Salmon, Halibut and Mahi Mahi) because they hold up better in the oven. Here are some of our favorite baked fish recipes.
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Baked Fish in Parchment
Baking fish in parchment (which is readily available at any supermarket) is a great way to seal in flavor and moisture. Toss in all your favorite ingredients and hit the oven!
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Baked Salmon with Cucumber Dill Sauce
While we love creative recipes, we always come back to this delicious baked salmon with a classic cucumber-dill sauce. Works every time.
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Baked Halibut with Orzo, Spinach, and Cherry Tomatoes
This halibut dish offers a simple, yet delicious complete meal in under 30 minutes. Rachel Ray would be proud!
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Chipotle Baked Fish
This fish dish, which works with any firm white fish delivers the unique flavors of the southwest any day of the week. Plus, it's very healthy.
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Macadamia Nut Crusted Mahi Mahi
This dish features local Hawaiian Mahi Mahi paired with traditional Hawaiian ingredients like macadamia nuts, coconut and papaya. A delicious combination!
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Halibut Baked in Fresh Green Salsa
This elegant, Mexican-inspired dish is a great way to serve Halibut. The salsa adds a ton of flavor while keeping the fish tender.
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Baked Herb-Parmesan Tilapia
Make fish delicious by coating it with Parmesan cheese and fresh herbs. We think this recipe works well for nearly every fish.
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Barbecue Roasted Salmon
This salmon dish captures the great flavors of the grill by using a unique blend of spices.
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Swordfish Baked in Tomato Sauce with Crunchy Breadcrumbs
We love this swordfish dish because it offers a delicious Italian twist and is very easy to prepare.
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Baked Flounder with Onion and Lemon
By baking flounder with lemon and white wine it stays moist and delicious.