The Taco is a great, handheld Mexican dish that starts with a small tortilla and adds a variety of toppings like meat, veggies, or seafood, plus salsa, diced onion and cilantro. In Mexico, tacos are commonly served on a soft corn tortilla, but in the United States we aim for variety by using crispy or flour tortillas. Extra taco toppings include shredded cheese, avocado or guacamole, tomato and lettuce. We've handpicked our favorite Taco recipes from the thousands available on FoodPair. Enjoy!