Apple Quick Bread with Oatmeal-Walnut Crumble and Caramel Sauce

Ingredients in this Recipe

1 teaspoon ground cinnamon
1/2 cup packed dark brown sugar
1/2 cup vegetable oil
1/2 teaspoon pure vanilla extract
1/2 teaspoon salt
1/4 cup apple brandy, preferably Calvados (optional)
2 cups all purpose flour, plus more for pan
2 large eggs
2 small apples, preferably McIntosh, peeled, cored, and cut into 1/2 inch cubes (2 cups)
2 teaspoons baking powder
Caramel Sauce
Oatmeal Walnut Crumble
Unsalted butter, for pan

See Full Recipe at Martha Stewart