Asian Noodle Salad with Eggplant, Sugar Snap Peas, and Lime Dressing

235582

(12) Course Appetizers Total Time 25m

Ingredients in this Recipe

1 1/2 tablespoons minced peeled fresh ginger
1 6 ounce package dried chuka soba (Japanese style) noodles
1 8 ounce package sugar snap peas, trimmed
1/4 cup Asian sesame oil
2 bunches green onions, trimmed
3 1/2 tablespoons fresh lime juice
4 Japanese eggplants, unpeeled, cut on diagonal into 1/3 inch thick slices
4 teaspoons finely grated lime peel
7 tablespoons hoisin sauce
8 ounces fresh shiitake mushrooms, stemmed

Recipe Preparation

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