Black Squid Ink Risotto with Grilled Prawns, Lobster and Green Onion Vinaigrette

0017967f3_black-squid-ink-risotto-with-grilled-prawns-lobster-and-green-onion-vinaigrette_s4x3_lg

(4)

Ingredients in this Recipe

1 cup dry white wine
1 large onion, finely chopped
1/4 cup finely chopped flat leaf parsley
2 cups arborio rice
2 tablespoons squid ink
3 cloves garlic, finely chopped
3 tablespoons olive oil
6 cups shrimp stock, clam stock or vegetable stock
Salt and freshly ground pepper

Recipe Preparation

See Full Recipe at Food Network

Comments

Food Network

See all 42,488 recipes
www.foodnetwork.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Homemade Chicken Stock

Cookstr

(0)
Chicken Curry in a Hurry

Simply Recipes

(1) (0)
Sicilian Rice Salad with Seared Tuna

Martha Stewart

(0)