Braised Leeks With Mustard Cream

257542

(3) Course Side Dishes Prep Time 15m Total Time 1h

Ingredients in this Recipe

Dijon mustard
dry white wine
fresh ground black pepper
golden shallots, finely chopped
leeks, thoroughly washed and trimmed
olive oil
sea salt
unsalted butter, chopped, plus
unsalted butter, for the mustard cream
vegetable stock

Recipe Preparation

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