Broccoli Rabe with Currant Vinaigrette

Broccoli-currant-rs-1130883-l

Course Side Dishes

Ingredients in this Recipe

1/2 teaspoon Dijon mustard
1/2 teaspoon kosher salt
1/4 cup olive oil
1/4 cup red currant jelly
1/4 teaspoon red pepper flakes
1/8 teaspoon black pepper
3 bunches (about 3 pounds) broccoli rabe

Recipe Preparation

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