Carrot Couscous with Fresh Chives

Couscous-ck-1142027-l

(6) Course Side Dishes

Ingredients in this Recipe

1 1/2 teaspoons fresh lemon juice
1/2 cup uncooked couscous
1/4 teaspoon salt
1/8 teaspoon freshly ground black pepper
2 tablespoons chopped fresh chives
2 teaspoons olive oil
2/3 cup carrot juice

Recipe Preparation

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