Chinese Celery Salad

Mh_1033_celery_salad_l

Ingredients in this Recipe

  • 1 bunch of celery, top and bottom removed, stalks separated and cut in half lengthwise
  • 1 tablespoon rice vinegar or white vinegar
  • 1 teaspoon toasted sesame oil
  • 1/2 teaspoon sugar
  • 2 dashes Chinese chili oil or hot sauce (optional)
  • 2 tablespoons chopped fresh cilantro (optional)
  • 4 tablespoons soy sauce

Recipe Preparation

See Full Recipe at Martha Stewart

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