Congo Bars

Recipe-16151

Course Desserts Total Time Under 2h

Ingredients in this Recipe

1 cup black raisins
1 cup dried shredded coconut
1½, teaspoons sea salt
2 tablespoons vanilla extract
3 cups Chocolate Sauce, chilled
4 cups pecans, preferably soaked and dehydrated
4 cups walnuts, preferably soaked and dehydrated
¼ cup agave nectar
½ cup Chocolate Oil
½ cup coconut butter/oil, warmed to liquefy
½ cup maple syrup powder (see notes)

Recipe Preparation

See Full Recipe at Cookstr

Comments

Cookstr

See all 7,251 recipes
www.cookstr.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe