Cook the Book: Quick Marinated Mushrooms

20081207bittman_howtocookeverything

Course Appetizers

Ingredients in this Recipe

1/2 pound white button mushrooms, trimmed and cut into chunks
1/4 pound Parmesan cheese in 1 chunk
About 1 tablespoon extra virgin olive oil
Juice of 1 lemon
Salt and freshly ground black pepper

Recipe Preparation

See Full Recipe at Serious Eats

Comments

Serious Eats

See all 7,310 recipes
seriouseats.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Cook the Book: Creamy Mushroom Pâté

Serious Eats

(0)
Onion Frittata Bites

MyRecipes

(1)
Piquillo Peppers Stuffed with Goat Ch...

Epicurious

(1) (0)