Creamy Pumpkin Brown Rice

2377_creamy_pumpkin

Course Side Dishes

Ingredients in this Recipe

1 (15 ounce) can pumpkin purée
1 white or yellow onion, chopped
2 cups uncooked brown basmati rice
3 tablespoons extra virgin olive oil
6 cups low sodium chicken or vegetable broth
Salt and pepper to taste

Recipe Preparation

See Full Recipe at Whole Foods Market

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