Crispy Chicken and Apple Salad

20111018-dt-crispy-chicken-and-apple-salad

Course Salads Prep Time 10m Total Time 20m

Ingredients in this Recipe

1 cup panko breadcrumbs
1 large egg
1 pound boneless, skinless chicken breast, gently pounded to even thickness
1 tablespoon chopped fresh parsley
1 tablespoon white wine vinegar
1 2 heads red leaf lettuce (to make 8 cups of torn leaves)
1/2 cup dried cranberries
1/4 cup all purpose flour
1/4 cup buttermilk
2 apples, cut into thin wedges
2 tablepoons olive oil
2 tablespoons mayonnaise
salt and pepper

Recipe Preparation

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