Crunchy Radish Salad

50_nine_col

Course Salads

Ingredients in this Recipe

1 clove garlic
1 lemon
1.5 cups fresh purple grapes (crisp and crunchy and cold)
1/2 a large head of cabbage
1/2 cup fresh chopped flat leaf parsley
1/4 cup chopped fresh dill
1/4 cup chopped fresh mint
2 bunch or about 15 radishes
olive oil
salt and freshly ground pepper

Recipe Preparation

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