Fresh Cod in a Paper Bag with Zucchini, Tomatoes, and Mint

20120625fishenpapillote2

Course Main Dishes Prep Time 5m Total Time 17m

Ingredients in this Recipe

1 medium clove garlic, chopped (about 1 teaspoon)
1/2 small red chili, thinly sliced, or a pinch of dried chili flakes
12 leaves fresh mint
16 cherry tomatoes
2 boneless, skinless cod fillets, about 6 ounces each
2 small to medium zucchini, thinly sliced
2 tablespoons dry white wine
2 tablespoons olive oil
2 tablespoons unsalted butter
8 leaves fresh basil
Kosher salt and freshly ground black pepper

Recipe Preparation

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