Fried Tomatillo and Spicy Mayo Sandwiches

2012068-127677-fried-tomatillo-primary

Course Sandwiches and Wraps Prep Time 30m Total Time 30m

Ingredients in this Recipe

1 cup basil leaves
1 cup coarse yellow cornmeal
1 tablespoon fresh juice from 2 to 3 limes
1 tablespoon Sriracha
1 teaspoon fish sauce
1 teaspoon light or dark brown sugar
1 teaspoon toasted sesame oil
1/2 cup cilantro leaves
1/2 cup vegetable oil
2 large eggs
2 teaspoons soy sauce
3/4 cup all purpose flour
6 radishes, thinly sliced
For the Bacon and Tomatillos:
For the Spicy Mayonnaise:
Kosher salt and freshly ground black pepper

Recipe Preparation

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