Green Bean and Walnut Salad

Recipe-380

Course Appetizers Total Time Under 1h

Ingredients in this Recipe

1 pound green beans, trimmed and cut crosswise in half
1 tablespoon fresh lemon juice
1 tablespoon water
2 medium size cloves garlic, crushed n a garlic press
2 tablespoons red wine vinegar, or more to taste
3 tablespoons olive oil
Salt and freshly ground black pepper, to taste
¼ cup finely chopped fresh cilantro
½ cup ground walnuts
½ medium size red onion, thinly sliced

Recipe Preparation

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