Gruyere Popover Sandwiches with Fried Eggs and Creamed Spinach

Med105767_1210_food186_l

Prep Time 45m Total Time 2h 15m

Ingredients in this Recipe

12 large eggs
12 or 24 slices cooked bacon
Coarse salt and freshly ground pepper
Creamed Spinach
Gruyere Popovers
Unsalted butter, for pan

Recipe Preparation

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