Harvest Recipe: Miso Potato Salad with Yellow Wax Beans

2008_10_14-potatosalad01

Course Side Dishes

Ingredients in this Recipe

1 pound small red potatoes, washed
1 tablespoon red wine vinegar
1/2 cup chopped parsley
1/2 pound yellow wax beans, trimmed
3 shallots, peeled and sliced
3 tablespoons olive oil
3 tablespoons white miso, softened at room temperature
3/4 cup whole milk yogurt
Salt and pepper

Recipe Preparation

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