Herby Rice Pilaf with Pistachios and Almonds

Course Side Dishes Total Time Under 1h

Ingredients in this Recipe

1 cinnamon stick
1 Spanish or mild onion, chopped
1½ cups basmati rice
2¼ cups hot water
3 anise" itemprop="name">star anise
3 tablespoons olive oil
Large handful of mixed fresh herbs, such as flat leaf parsley, cilantro, mint, chervil, and chives, leaves chopped
Pared zest of 1 lemon and 1 orange
½ cup roughly chopped, toasted almonds and pistachios

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