Lamb Shoulder Roast with Roasted Garlic Sauce

Lamb-roast-su-1940875-l

Course Main Dishes Total Time 2h 15m

Ingredients in this Recipe

1 boned lamb shoulder roast* or boned leg of lamb (about 4 lbs.)
1 teaspoon ground black pepper
1 teaspoon kosher salt
1/2 cup fresh marjoram leaves, plus sprigs
3 tablespoons olive oil
4 teaspoons cornstarch
5 garlic cloves, peeled, plus 1 head
About 2 1/2 cups reduced sodium chicken broth
Finely shredded zest of 2 lemons

Recipe Preparation

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