Martha's Favorite Tuna Salad Sandwich

1086_recipe_tunasalad_l

Ingredients in this Recipe

  • 1 apple, such as McIntosh or Gala, peeled, cored, and cut into 1/4 inch pieces
  • 1 tablespoon freshly squeezed lemon juice
  • 12 ounces good quality tuna, packed in oil, drained
  • 2 stalks celery, halved lengthwise and thinly sliced
  • 2 tablespoons freshly chopped basil leaves
  • 3 tablespoons light mayonnaise, preferably Ojai Cook's Lemonaise Light
  • Coarse salt and freshly ground pepper

Recipe Preparation

See Full Recipe at Martha Stewart

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