Mom Would Be So Proud Collard Greens

Collards_medium

Course Side Dishes

Ingredients in this Recipe

1 bundle of collard greens, about 15 leaves
1 lemon
1 serrano pepper, halved, seeded
1 tablespoon sugar
1/4 cup apple cider vinegar
2 tablespoons olive oil
3 tablespoons salt
4 tablespoons unsalted butter
5 slices smoked bacon, divided
8 garlic cloves, peeled, divided
pinch sugar to sprinkle on the garlic slices

Recipe Preparation

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