My Best Southern Potato Salad

50_nine_col
Course Salads

Ingredients in this Recipe

  • 1 cup chopped white or yellow onion I like 1014 or Vidalia
  • 1 cup mayonnaise (or more, to taste) use Hellmans or Best Foods
  • 1/4 1/3 cup yellow mustard
  • 2 cups chopped celery
  • 2 hardboiled eggs chop the whites and mash the yolks
  • 3 tablespoons white vinegar (ESSENTIAL!)
  • 6 cups potatoes, I like red skinned
  • dried dill (to taste)
  • salt and pepper to taste

Recipe Preparation

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