Pasta Wheels with Cheese

0302_kids_pastawheels_l

Ingredients in this Recipe

1 pinch cayenne pepper
1 pound rotelle pasta (wagon wheel)
1/2 teaspoon Dijon or yellow mustard
2 1/2 cups grated sharp cheddar cheese (about 10 ounces)
3 cups milk
3 tablespoons all purpose flour
3 tablespoons unsalted butter
Freshly ground black pepper
Salt

Recipe Preparation

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