Pearls of Maple

Dsc_0551
Course Breakfast and Brunch

Ingredients in this Recipe

  • 1 cup Couscous or if you are using sago then 1/2 cup soaked and drained
  • 1 tablespoon Butter
  • 1.5 teaspoons Cardamom poder , if you like cinnamon go for it.
  • 1/2 cup Grade B Maple Syrup
  • 2 tablespoons Goji berries or berries of your choice
  • 2 tablespoons Honey, optional
  • 2.5 cups Regular Milk or Almond Milk
  • Dry fruits like walnuts, pistachios or almond for garnishing
  • Fresh fruits to top it of like bananas, apples cherries or raspberries

Recipe Preparation

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