Pressed Salami Sandwiches

Ea101361_0605_sandwich_l
Prep Time Total Time

Ingredients in this Recipe

  • 12 ounces provolone cheese, thinly sliced
  • 12 ounces salami, thinly sliced
  • 2 bunches arugula, (about 6 ounces each), washed well and thick stems removed (about 10 cups)
  • 2 round or oval loaves country bread (1 pound each), split and hollowed

Recipe Preparation

See Full Recipe at Martha Stewart

Comments

Martha Stewart

See all 14,082 recipes
www.marthastewart.com

Share this Recipe

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe