Red Hot Sticky Wings

Ip0405_red-hot-sticky-wings_lg

(14) Course Appetizers Prep Time 10m Total Time 1h 5m

Ingredients in this Recipe

1 1/2 pounds chicken wings, cut at joints and wing tips removed
1 tablespoon minced garlic
1 tablespoon vegetable oil
1 teaspoon crushed red pepper flakes, optional
1/2 cup tangy, red barbecue sauce
1/4 cup honey
1/4 cup pomegranate juice, reduced by 1/2
2 tablespoons butter
2 tablespoons hot sauce
Celery sticks and red bell pepper slices, for serving
Peanut oil, for frying

Recipe Preparation

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