Rice and Lentils - Mjadra

Dscf3881

Course Main Dishes

Ingredients in this Recipe

1 cup Lentils
1 cup Parboiled rice
1 large cucumber
1 pint grape tomatoes (mix red and yellow)
1/4 cup chopped parsley
2 large Spanish onions
2 tablespoons balsamic vinegar
2 teaspoons salt or salt to taste
3 tablespoons extra virgin olive oil
4 cups filtered or bottled water divided

Recipe Preparation

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