Roasted Cut up Chicken and Vegetables

186776

(6) Course Main Dishes Prep Time 20m Total Time 1 1/2hs

Ingredients in this Recipe

baby carrots, cut in half lengthwise
chicken broth
garlic cloves, finely chopped
olive oil
onion, large, cut into 8 wedges
roasting chickens, cut up
salt
sweet potatoes, medium sized, peeled and cut into 8 pieces each
thyme, dried

Recipe Preparation

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