Roasted Fingerling Potatoes with Seasoned Salt

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Ingredients in this Recipe

1 1/2 pounds fingerling potatoes, scrubbed
1 tablespoon extra virgin olive oil
1/4 teaspoon finely chopped fresh rosemary
1/4 teaspoon finely chopped fresh thyme
1/4 teaspoon freshly ground pepper
2 teaspoons coarse salt

Recipe Preparation

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