Rosemary Pork

Recipe-2124

Course Side Dishes Total Time Half Day

Ingredients in this Recipe

1 bay leaf
1 tablespoon brown sugar
1 tablespoon finely chopped fresh rosemary
2 tablespoons kosher salt
2 teaspoons cracked black peppercorns
2 thick pork rib chops (at least 1 inch thick, about 6 ounces each)
3 garlic cloves, roughly chopped
¼ cup olive oil

Recipe Preparation

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