Salmon Burgers with Soy Mayo and Simple Sesame Slaw

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(33) Course Main Dishes Prep Time 20m Total Time 30m

Ingredients in this Recipe

1 egg, lightly beaten
1 tablespoon toasted sesame seeds
1 teaspoon minced garlic
1 teaspoon salt
1 teaspoon sambal oelek chili paste
1/2 cup minced scallions
1/2 cup shaved red onion
1/2 cups panko (Japanese bread crumbs) or other dried bread crumbs
1/4 cup finely chopped fresh cilantro leaves
1/4 cup plus 1 1/2 teaspoons soy sauce
1/4 cup plus 2 tablespoons vegetable or peanut oil
1/4 cup sugar
2 1/4 pounds salmon fillet, skinned, pin bones removed
2 teaspoons minced fresh ginger
2 teaspoons toasted sesame oil
3 cups shaved purple cabbage
3 tablespoons rice wine vinegar
3/4 cup mayonnaise
6 sesame rolls or other soft hamburger buns, for serving
Kosher salt

Recipe Preparation

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More About this Recipe

This recipe appears in the collection Burger Recipes

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