Seriously Meatless: Baingan Aloo Charchari

091408baingan_aloo_charchari

Course Side Dishes

Ingredients in this Recipe

1 1/4 cup water
1 1/4 pounds waxy potatoes, 1 inch dice
1 1/4 teaspoons salt
1 medium eggplant, about 1 pound, unpeeled, 1 inch dice
1 pinch ground cloves
1 tablespoon grated fresh ginger
1 tablespoon lemon juice
1 teaspoon black mustard seeds
1/2 teaspooon turmeric powder
1/4 teaspoon asafoetida powder
1/4 teaspoon fennel seeds
1/4 teaspoon ground nutmeg
1/4 teaspoon lemon zest
2 serrano chiles, seeded and slivered
2 tablespoons vegetable oil
4 tablespoons butter (or omit the vegetable oil and use 6 tablespoons of ghee)
6 curry leaves (if available)
garnish: cilantro or thinly sliced green onions

Recipe Preparation

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