Shiitake Nori Rolls

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Ingredients in this Recipe

1 pinch coarse salt
1 tablespoon vegetable oil
1/2 teaspoon toasted sesame oil
12 medium dried shiitake mushrooms, 1 1/2 ounces
2 large shallots, 3/4 cup, thinly sliced
2 tablespoons low sodium tamari soy sauce
2 tablespoons minced, peeled fresh ginger
2 tablespoons plus 1 teaspoon finely chopped fresh cilantro
2 teaspoons freshly squeezed lime juice
3 1/2 ounces soba noodles
3 scallions, thinly sliced crosswise on the diagonal, plus julienned for sauce
4 cloves garlic, minced, 2 tablespoons
5 cups finely shredded savoy cabbage, about half of a medium head
6 sheets nori

Recipe Preparation

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