Simple Summer Salad

Course Salads

Ingredients in this Recipe

1 15.5 oz.can of black beans (feel free to use fresh cooked black beans! I am just lazy!! )
1 avocado
1 cup quinoa
1 mango
1/2 teaspoon cumin
1/4 teaspoon chili powder
1/4 teaspoon chipotle chile powder
2 limes (juiced)
2 tomatos
3 Ears of corn
salt (to taste)