Skinny Pasta Vodka

Course Main Dishes

Ingredients in this Recipe

1 Egg
1 Medium Yellow Onion, chopped into small dice
1 Pot boiling water
1 pound Ground Turkey
1 tablespoon Dried Oregano (preferable Sicilian Oregano on the stem)
1 tablespoon Dried Parsley
1/4 cup oats (regular or quick cooking)
1/8 cup Vodka
2 Large cans whole tomatoes
2 tablespoons Extra Virgin Olive Oil
3/4 cups Plain, nonfat Greek style yogurt (I make my own, it's so simple, See ** Below)
3/4 pounds Hearty pasta such as rigatoni, penne or ziti
Salt and Pepper to taste

See Full Recipe at Food52