Penne with courgette flowers

Smallpennepastawithc_11691_16x9

Course Main Dishes Prep Time Less than 30m Total Time 10 to 30m

Ingredients in this Recipe

2 garlic cloves, bashed, but left whole
2 small courgettes, sliced lengthways finely
2 small onions, sliced finely
20 fresh basil leaves
240ml/8fl oz approx vegetable stock
255g/9oz dried pennette pasta (or another type of short dried pasta)
30g/1oz parmesan cheese, freshly grated
8 tbsp olive oil
salt and feashly ground black pepper to taste

Recipe Preparation

See Full Recipe at BBC Food

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