Stuffed Eggplants

Recipe-1122

Course Side Dishes Prep Time 20m, plus cooling Total Time A Day Or More

Ingredients in this Recipe

1 tbsp chopped mint
1 tbsp chopped parsley
1 tbsp ground coriander
1 tbsp ground cumin
1 tsp ground turmeric
2 large onions, finely sliced
3 garlic cloves, minced
4 small eggplants
6 tbsp olive oil
Two 14.5 oz (411g) cans chopped tomatoes
½ cup golden raisins
½ tsp ground cardamom

Recipe Preparation

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