Tarte Tatin

Tart-tatin-ck-1924779-l

(2) Course Desserts

Ingredients in this Recipe

1 cup sugar
1 large egg
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
2 pounds Golden Delicious apples, peeled, cored, and quartered (about 6 small)
6 tablespoons butter, softened
6 tablespoons water, divided
6.75 ounces all purpose flour (about 1 1/2 cups)

Recipe Preparation

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