Vegetarian Chili

20101129_dt_vegetarianchili

Course Side Dishes Prep Time 15m Total Time 45m

Ingredients in this Recipe

1 (28 ounce) can whole tomatoes
1 medium white onion, chopped
1 orange bell pepper, stemmed, seeded, and chopped
1 scallion, ends trimmed, thinly sliced
1 tablespoon ground coriander
1 tablespoon ground cumin
1 tablespoon sweet smoked paprika
1 yellow bell pepper, stemmed, seeded, and chopped
2 (15 ounce) cans black beans
2 (15 ounce) cans red kidney beans
2 chipotle chilies in adobo, chopped (about 2 tablespoons)
2 tablespoons chili powder
2 tablespoons olive oil
2 tablespoons white wine vinegar
6 garlic cloves, minced
salt
sour cream

Recipe Preparation

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