Wild rice-cherry-pecan-stuffed Winter Squash

Course Main Dishes

Ingredients in this Recipe

1 cup wild rice
1 scallion, chopped
1 sprinkle cinnamon
1 winter squash, about 1.5 pounds
1/2 teaspoon salt
1/3 cup dried cherries
1/4 cup pecans, coarsely chopped
1¾ cup chicken broth, or water
2 smallish sprigs thyme, leaves only
2 tablespoons 2% milk
a few shavings Parmesan
freshly ground black pepper

Recipe Preparation

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