Arugula Salad with Grilled Fruit

Ei1201_arugula-salad-with-grilled-fruit_lg

(7) Course Side Dishes Prep Time 4m Total Time 8m

Ingredients in this Recipe

1 shallot, minced
1/2 cup coarsely chopped, skinned and toasted hazelnuts
1/2 teaspoon kosher salt
1/4 cup white balsamic vinegar
1/4 teaspoon freshly ground black pepper
3 apricots, halved, stones removed, see Cook's Note*
3 ounces pancetta, thinly sliced
6 tablespoons extra virgin olive oil
8 cups (7 ounces) baby arugula

Recipe Preparation

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