Asparagus Lasagna

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(72) Course Main Dishes Prep Time 25m Total Time 50m

Ingredients in this Recipe

1 (15 ounce) container whole milk ricotta cheese
1 1/2 packed cups fresh basil leaves
1 medium onion, diced
1 teaspoon olive oil, plus 1 tablespoon, divided
1 teaspoon salt
1/2 cup grated Parmesan, plus 3/4 cup
1/2 teaspoon freshly ground black pepper
1/4 pound pancetta, diced
2 (8.5 ounce) jars sun dried tomatoes, drained
2 cups shredded whole milk mozzarella cheese
2 garlic cloves, minced
2 tablespoons butter
4 bunches asparagus, trimmed and cut into 1 inch pieces

Recipe Preparation

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