Dinner Tonight: Brussels Sprouts with Chorizo

20081013-dt-brusselssprouts

Course Side Dishes

Ingredients in this Recipe

1 clove garlic, minced
1 onion, chopped
1 pound Brussels sprouts
1 tablespoon butter
1 tablespoon olive oil
3/4 cup chicken stock
8 ounce fresh Mexican chorizo, removed from the casings
Salt and pepper

Recipe Preparation

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