Hot Fudge Cheesecake

Hot-fudge-cheesecake-oh-521930-l

(4) Course Desserts

Ingredients in this Recipe

1 (8 ounce) package cream cheese, softened
1 cup crushed saltine crackers
1/2 cup finely chopped walnuts
1/4 cup plus 2 tablespoons butter or margarine, melted
3 large eggs
3 tablespoons sugar
6 (1 ounce) squares semisweet chocolate
Garnish: fresh mint sprigs
Hot Fudge Sauce

Recipe Preparation

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