Roast Quail with Apple and Calvados

Recipe-785

Course Main Dishes Prep Time 10m Total Time Under 1h

Ingredients in this Recipe

1 tbsp butter, melted
2 Granny Smith apples, peeled, cored, and sliced
2 tsp raw or light brown sugar
4 tbsp Calvados or applejack
8 quail
8 slices of pancetta, unrolled
Salt and freshly ground black pepper
Small bunch of sage leaves
½ tsp freshly grated nutmeg

Recipe Preparation

See Full Recipe at Cookstr

Comments

Cookstr

See all 7,251 recipes
www.cookstr.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Roasted Cut up Chicken and Vegetables

Food.com

(1) (6)
Roasted Turkey Stuffed with Hazelnut ...

MyRecipes

(0)
Pork Chops With Roasted Green Beans a...

MyRecipes

(1) (3)