Roasted Kale Chips with Parmigiano-Reggiano

3182_roasted_kale_chips

Course Appetizers

Ingredients in this Recipe

1 bunch kale
1 tablespoon extra virgin olive oil
1/2 teaspoon chili powder
1/4 teaspoon kosher salt
2 tablespoons finely grated Parmigiano Reggiano

Recipe Preparation

See Full Recipe at Whole Foods Market

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