Soba Soup with Spinach

Med104339_0109_sobasoup_l

Prep Time 15m Total Time 35m

Ingredients in this Recipe

1 bunch flat leaf spinach, torn
1 garlic clove, minced
1 tablespoon peeled and minced fresh ginger
1 tablespoon soy sauce
1/2 package (4.4 ounces) soba (Japanese buckwheat noodles)
12 ounces shiitake mushrooms (stems removed), caps thinly sliced
2 cans (14.5 ounces each) reduced sodium chicken broth
2 tablespoons fresh lime juice
2 tablespoons vegetable oil
4 scallions, white and green parts separated and thinly sliced
Coarse salt

Recipe Preparation

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